




| BSBPMG632 | Manage program risk |
| BSBTWK502 | Manage team effectiveness |
| BSBWHS616 | Apply safe design principles to control WHS risks |
| RIICWD601E | Manage civil works design processes |
| RIIQUA601E | Establish and maintain a quality system |
| BSBPMG532 | Manage project quality |
| BSBPMG534 | Manage project human resources |
| BSBSTR601 | Manage innovation and continuous improvement |
| RIICWD507D | Prepare detailed geotechnical design |
| MEM30031A | Operate computer-aided design (CAD) system to produce basic drawing elements |
| RIICWD533E | Prepare detailed design of civil concrete structures |
| RIICWD534E | Prepare detailed design of civil steel structures. |




| CHCECE041 | Maintain a safe and healthy environment for children |
| CHCECE042 | Foster holistic early childhood learning, development and wellbeing |
| CHCECE050 | Work in partnership with children’s families |
| CHCECE043 | Nurture creativity in children |
| CHCECE044 | Facilitate compliance in a children’s education and care service |
| CHCECE045 | Foster positive and respectful interactions and behaviour in children |
| CHCECE046 | Implement strategies for the inclusion of all children |
| CHCECE047 | Analyse information to inform children’s learning |
| CHCECE048 | Plan and implement children’s education and care curriculum |
| CHCECE049 | Embed environmental responsibility in service operations |
| BSBTWK502 | Manage team effectiveness |
| CHCPRP003 | Reflect on and improve own professional practice |
| BSBHRM413 | Support the learning and development of teams and individuals |
| BSBOPS502 | Manage business operational plans |
| BSBPEF502 | Develop and use emotional intelligence |




| CHCECE030 | Support inclusion and diversity |
| CHCECE031 | Support children’s health, safety and wellbeing |
| CHCECE032 | Nurture babies and toddlers |
| CHCECE033 | Develop positive and respectful relationships with children |
| CHCECE034 | Use an approved learning framework to guide practice |
| CHCECE035 | Support the holistic learning and development of children |
| CHCECE036 | Provide experiences to support children’s play and learning |
| CHCECE037 | Support children to connect with the natural environment |
| CHCECE038 | Observe children to inform practice |
| CHCECE054 | Encourage understanding of Aboriginal and/or Torres Strait Islander peoples’ cultures |
| CHCECE055 | Meet legal and ethical obligations in children’s education and care |
| CHCECE056 | Work effectively in children’s education and care |
| CHCPRT001 | Identify and respond to children and young people at risk |
| HLTAID012 | Provide First Aid in an education and care setting |
| HLTWHS001 | Participate in workplace health and safety |
| CHCDIV001 | Work with diverse people |
| BSBSUS411 | Implement and monitor environmentally sustainable work practices |




| SITHCCC023* | Use food preparation equipment |
| SITHCCC027* | Prepare dishes using basic methods of cookery |
| SITHCCC028* | Prepare appetisers and salads |
| SITHCCC029* | Prepare stocks, sauces and soups |
| SITHCCC030* | Prepare vegetable, fruit, eggs and farinaceous dishes |
| SITHCCC031* | Prepare vegetarian and vegan dishes |
| SITHCCC035* | Prepare poultry dishes |
| SITHCCC036* | Prepare meat dishes |
| SITHCCC037* | Prepare seafood dishes |
| SITHCCC041* | Produce cakes, pastries and breads |
| SITHCCC042* | Prepare food to meet special dietary requirements |
| SITHCCC043* | Work effectively as a cook |
| SITHKOP009* | Clean kitchen premises and equipment |
| SITHKOP010 | Plan and cost recipes |
| SITHPAT016* | Produce desserts |
| SITXFSA005 | Use hygienic practices for food safety |
| SITXFSA006 | Participate in safe food handling practices |
| SITXHRM007 | Coach others in job skills |
| SITXINV006* | Receive, store and maintain stock |
| SITXWHS005 | Participate in safe work practices |
| SITHCCC025* | Prepare and present sandwiches |
| SITHCCC026* | Package prepared foodstuffs |
| SITHCCC038* | Produce and serve food for buffets |
| SITXWHS006* | Identify hazards, assess and control safety risks |
| BSBSUS211 | Participate in sustainable work practices |





| SITHCCC023* | Use food preparation equipment |
| SITHCCC027* | Prepare dishes using basic methods of cookery |
| SITHCCC028* | Prepare appetisers and salads |
| SITHCCC029* | Prepare stocks, sauces and soups |
| SITHCCC030* | Prepare vegetable, fruit, eggs and farinaceous dishes |
| SITHCCC031* | Prepare vegetarian and vegan dishes |
| SITHCCC035* | Prepare poultry dishes |
| SITHCCC036* | Prepare meat dishes |
| SITHCCC037* | Prepare seafood dishes |
| SITHCCC041* | Produce cakes, pastries and breads |
| SITHCCC042* | Prepare food to meet special dietary requirements |
| SITHCCC043* | Work effectively as a cook |
| SITHKOP010 | Plan and cost recipes |
| SITHKOP012* | Develop recipes for special dietary requirements |
| SITHKOP013* | Plan cooking operations |
| SITHKOP015* | Design and cost menus |
| SITHPAT016* | Produce desserts |
| SITXCOM010 | Manage conflict |
| SITXFIN009 | Manage finances within a budget |
| SITXFSA005 | Use hygienic practices for food safety |
| SITXFSA006 | Participate in safe food handling practices |
| SITXFSA008* | Develop and implement a food safety program |
| SITXHRM008 | Roster staff |
| SITXHRM009 | Lead and manage people |
| SITXINV006* | Receive, store and maintain stock |
| SITXMGT004 | Monitor work operations |
| SITXWHS007 | Implement and monitor work health and safety practices |
| SITXCCS014 | Provide service to customers |
| SITHCCC026* | Package prepared foodstuffs |
| SITHCCC038* | Produce and serve food for buffets |
| SITHCCC025* | Prepare and present sandwiches |
| SITXINV007 | Purchase goods |
| HLTAID011 | Provide First Aid |

AICSE student selection process has been developed to ensure that students are enrolled in a qualification that best suits their needs. These selection criteria consider a variety of factors when assessing a student’s suitability for undertaking the course. The following will be considered when deciding the suitability for enrolment:
*General English Upper Intermediate is generally considered to be between 5-5.5 IELTS.
After completion of ICT50220 Diploma of Information Technology, students may wish to undertake ICT60220 Advanced Diploma of Information Technology or a pathway to higher education such as:
If a qualification is only partly achieved, a Statement of Attainment is issued for successful achievement of a single or multiple unit of competency
Students who complete this course may gain work as a:


All units of competence will be assessed using a selection of tools

The ICT50220 Diploma of Information Technology requires the successful completion of 20 units of competency.
| BSBCRT512 | Originate and develop concepts |
| BSBXCS402 | Promote workplace cyber security awareness and best practices |
| BSBXTW401 | Lead and facilitate a team |
| ICTICT517 | Match ICT needs with the strategic direction of the organisation |
| ICTICT532 | Apply IP, ethics and privacy in ICT environments |
| ICTSAS527 | Manage client problems |
| ICTCYS407 | Gather, analyse and interpret threat data |
| ICTCYS610 | Protect critical infrastructure for organisations |
| ICTCYS613 | Utilise design methodologies for security architecture |
| ICTSAS524 | Develop, implement and evaluate an incident response plan |
| ICTSAS526 | Review and update disaster recovery and contingency plans |
| ICTICT519 | Develop detailed component specifications from project specifications |
| ICTNPL413 | Evaluate networking regulations and legislation for the telecommunications industry |
| ICTNWK423 | Manage network and data integrity |
| ICTNWK541 | Configure verify and troubleshoot WAN links and IP services |
| ICTPMG505 | Manage ICT projects |
| ICTTEN519 | Design, network building projects |
| ICTNWK529 | Install and manage complex ICT networks |
| ICTNWK536 | Plan, implement and test enterprise communication solutions |
| ICTNWK540 | Design build and test network servers |
If you wish to accept the offer, you need to sign the Acceptance of Offer form together with the minimum payment of fees. You can use the following payment methods:
We accept credit card payments (Visa or MasterCard only) and a 2% surcharge will be added to the total amount. You can download our Credit Card Authorisation form HERE
Bank draft or money order payable to “Australian International College of Skills & Education” and send to AICSE campus (all bank drafts must be in $AUD Australian dollars to an Australian bank)
Electronic Bank transfer (Telegraphic Transfer) from an overseas bank account

Fill out the form and get in touch with us today!
AICSE student selection process has been developed to ensure that students are enrolled in a qualification that best suits their needs. These selection criteria consider a variety of factors when assessing a student’s suitability for undertaking the course. The following will be considered when deciding the suitability for enrolment:
*General English Upper Intermediate is generally considered to be between 5-5.5 IELTS.
After completion of ICT50220 Diploma of Information Technology, students may wish to undertake ICT60220 Advanced Diploma of Information Technology or a pathway to higher education such as:
If a qualification is only partly achieved, a Statement of Attainment is issued for successful achievement of a single or multiple unit of competency
Students who complete this course may gain work as a:


All units of competence will be assessed using a selection of tools
RPL is the assessment process for recognizing competencies gained through previous learning, work, and life experiences. Students who have completed any of the subjects or have practical experience that can be used for RPL, can contact AICSE prior to enrolment. In order to be granted RPL, candidates are required to provide evidence that they are already competent in the specific subject/subjects and these evidences should be valid, authentic, current and sufficient.


The ICT50220 Diploma of Information Technology requires the successful completion of 22 units of competency.
| BSBCRT512 | Originate and develop concepts |
| BSBXCS402 | Promote workplace cyber security awareness and best practices |
| BSBXTW401 | Lead and facilitate a team |
| ICTICT517 | Match ICT needs with the strategic direction of the organisation |
| ICTICT532 | Apply IP, ethics and privacy in ICT environments |
| ICTSAS527 | Manage client problems |
| ICTCYS407 | Gather, analyse and interpret threat data |
| ICTCYS610 | Protect critical infrastructure for organisations |
| ICTCYS613 | Utilise design methodologies for security architecture |
| ICTSAS524 | Develop, implement and evaluate an incident response plan |
| ICTSAS526 | Review and update disaster recovery and contingency plans |
| ICTICT519 | Develop detailed component specifications from project specifications |
| ICTNPL413 | Evaluate networking regulations and legislation for the telecommunications industry |
| ICTNWK423 | Manage network and data integrity |
| ICTNWK541 | Configure verify and troubleshoot WAN links and IP services |
| ICTPMG505 | Manage ICT projects |
| ICTTEN519 | Design, network building projects |
| ICTNWK529 | Install and manage complex ICT networks |
| ICTNWK536 | Plan, implement and test enterprise communication solutions |
| ICTNWK540 | Design build and test network servers |
If you wish to accept the offer, you need to sign the Acceptance of Offer form together with the minimum payment of fees. You can use the following payment methods:
We accept credit card payments (Visa or MasterCard only) and a 2% surcharge will be added to the total amount. You can download our Credit Card Authorisation form HERE
Bank draft or money order payable to “Australian International College of Skills & Education” and send to AICSE campus (all bank drafts must be in $AUD Australian dollars to an Australian bank)
Electronic Bank transfer (Telegraphic Transfer) from an overseas bank account

Fill out the form and get in touch with us today!



| CHCCCS015 | Provide individualised support |
| CHCCCS023 | Support independence and wellbeing |
| CHCCOM005 | Communicate and work in health or community services |
| CHCDIV001 | Work with diverse people |
| CHCLEG001 | Work legally and ethically |
| HLTAAP001 | Recognise healthy body systems |
| HLTWHS002 | Follow safe work practices for direct client care |
| CHCAGE001 | Facilitate the empowerment of older people |
| CHCAGE005 | Provide support to people living with dementia |
| CHCCCS011 | Meet personal support needs |
| HLTINF001 | Comply with infection prevention and control policies and procedures |
| CHCGRP001 | Support group activities |
| CHCMHS001 | Work with people with mental health issues |




| CHCCCS006 | Facilitate individual service planning and delivery |
| CHCPRP001 | Develop and maintain networks and collaborative partnerships |
| CHCCCS011 | Meet Personal Support Needs |
| CHCCCS023 | Support Independence and wellbeing |
| CHCLEG003 | Manage legal and ethical compliance |
| CHCDIV001 | Work with diverse people |
| CHCAGE001 | Facilitate the empowerment of older people |
| CHCADV001 | Facilitate the interest and rights of clients |
| HLTWHS002 | Follow safe work practices for direct client care |
| CHCAGE004 | Implement Interventions with older people at risk |
| CHCAGE003 | Coordinate Services for older people |
| CHCAGE005 | Provide Support to people living with dementia |
| HLTAAP001 | Recognise healthy body systems |
| CHCPAL001 | Deliver Care Services using a palliative approach |
| CHCCCS025 | Support relationships with carers and families. |
| CHCDIS009 | Facilitate ongoing skills development using a person-centred approach |
| CHCCCS001 | Address the needs of people with chronic diseases |
| CHCCCS015 | Provide Individualised support |




| CHCCCS044 | Follow established person-centred behaviour supports |
| CHCDIS017 | Facilitate community participation and social inclusion |
| CHCDIS018 | Facilitate ongoing skills development using a person-centred approach |
| CHCDIS019 | Provide person-centred services to people with disability with complex needs |
| CHCLEG003 | Manage legal and ethical compliance |
| CHCMHS001 | Work with people with mental health issues |
| CHCDIV001 | Work with diverse people |
| CHCPAL003 | Deliver care services using a palliative approach |
| CHCCCS041 | Recognise Healthy Body Systems |
| HLTWHS003 | Maintain work health and safety |
| CHCAGE011 | Provide support to people living with dementia |
| CHCPAL003 | Deliver care services using a palliative approach |
| CHCCCS041 | Recognise Healthy Body Systems |




| CHCCCS004 | Assess co-existing needs |
| CHCCCS007 | Develop and implement service programs |
| CHCCCS019 | Recognise and respond to crisis situations |
| CHCCSM013 | Facilitate and review case management |
| CHCDEV005 | Analyse impacts of sociological factors on people in community work and services |
| CHCDFV001 | Recognise and respond appropriately to domestic and family violence |
| CHCDIV001 | Work with diverse people |
| CHCDIV002 | Promote Aboriginal and/or Torres Strait Islander cultural safety |
| CHCMGT005 | Facilitate workplace debriefing and support processes |
| CHCPRP003 | Reflect on and improve own professional practice |
| HLTWHS003 | Maintain work health and safety |
| CHCDIS017 | Facilitate community participation and social inclusion |
| CHCMHS001 | Establish and confirm the counselling relationship |
| CHCCSL001 | Establish and confirm the counselling relationship |
| CHCDIV003 | Manage and promote diversity |
| CHCMHS004 | Work collaboratively with the care network and other services |
| CHCCSL002 | Apply specialist interpersonal and counselling interview skills |
| CHCCCS009 | Facilitate responsible behaviour |
| CHCLEG003 | Manage legal and ethical compliance |
| CHCMHS001 | Work with people with mental health issues |
